The Baking Arts program prepares student for management positions in fine bakery establishments. Students develop academic knowledge and occupational skills that are required for job acquisition, retention and advancement. The program accredited by the American Culinary Federation.
The Culinary Arts AAS degree program prepares graduates to work in commercial kitchens including restaurants, bakeries, cafeterias, delis, hospitals and other specialty shops. Students gain skills in every facet of running a commercial restaurant.
The BTAD progam prepares students to lead and collaborate with teams of creative and technical professionals. Learn to produce quality design solutions, manage teams and projects, and create competitive advantages for business enterprises.
If you're passionate about health and wellness issues, then public health is for you. A career in public health allows you to impact the lives of many and become an advocate for the health and protection of others.